The best thing about pizza is that it can be changed in infinite ways to suit your taste. Here are some of our favourites…
VEGGIES GALORE:
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Roza’s Gourmet red pesto
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Pumpkin
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Spinach
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Red onion
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Tomato
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Mushrooms
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Symons Organic Dairy cheese (cheddar, tasty or parmesan)
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Pine nuts
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Fresh basil
THE ITALIAN:
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Tomato paste
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Mushrooms
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Capsicum
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Red onion
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Mount Zero olives
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Salami
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Symons Organic Dairy cheese (cheddar, tasty or parmesan)
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Fresh basil
PESTO HEAVEN:
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Roza’s Gourmet traditional basil pesto
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Mount Zero olives
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Pumpkin
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Meredith Dairy marinated goat cheese
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Spinach
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Mushrooms
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Fresh basil
We highly recommend using Zeally Bay Sourdoughs Pizza Bases. They are perfect for easy dinners as they just need to be topped with your favourite ingredients and put in the oven at 200ºC for 10-15 minutes.